FYI: this recipe is from Paula Deen on the Food Network
1 1/2 cups graham cracker crumbs
1/2 cup (1 stick) butter, melted
1 cup semisweet chocolate morsels
1 cup shredded coconut
1 cup butterscotch morsels
1/2 cup chopped pecans
1 (14-ounce) can sweetened condensed milk
Preheat oven to 350 degrees F.
Combine graham cracker crumbs and melted butter. Press into bottom of a Greased 9 by 13-inch baking dish. Layer next four ingredients onto crust. Pour sweetened condensed milk over the layers. Bake for 30 minutes. Allow to cool and cut into bars.
2 comments:
I just have to comment...Crystal, I finally got around to making the lasagna swirls that you posted. It was SOOO...good! Jared loved it and he's not usually a fan of Lasagna. Thanks for the recipe! It's definitely a keeper!!
looks yummy! Maybe the next time I can eat:) I'll try it!
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