Friday, February 17, 2012

Apple sauce cookies with caramel frosting.

Yum!  From Chef-in training blog
 
Cookies
  • 2 cups sugar
  • 1 cup shortening
  • 2 eggs
  • 2 cups applesauce
  • 4 cups flour
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
Preheat oven to 375 F
In a large bowl, sift together flour, baking soda, baking powder, cinnamon, and cloves. Set aside.
Cream sugar and shortening together.
Add eggs and applesauce and mix well.
Add in dry ingredients and mix until well incorporated.
Drop small spoonfuls of batter on greased cookie sheet.
Bake at 375 F for 8-10 minutes.

While cookies are cooling, prepare frosting.
Frosting
  • 6 Tbsp. butter
  • 1/2 cup heavy cream
  • 1 cup packed brown sugar
  • 2 tsp. vanilla
  • 2 cups powdered sugar
In a medium saucepan over medium heat, combine butter, heavy cream and brown sugar.
Cook, stirring occasionally until mixture just begins to boil; remove from heat and stir in vanilla. Let cool, then stir in the powdered sugar.

Spread frosting over cookies
Enjoy!

2 comments:

Candace said...

Made these last night for Emmy's B-day. YUMMM

Candace said...
This comment has been removed by the author.