Peanut Butter Chocolate Chip Cookies

*recipe from BHG with some modifications.
Ingredients:

• 1/2 cup butter, softened
• 1/2 cup peanut butter
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar or 1/4 cup honey
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 tsp corn starch (this is my addition)
• 1 egg
• 1/2 teaspoon vanilla
• 1 1/4 cups all-purpose flour
• 1/2 to 1 tablespoon milk (add this at the very end just to make dough smooth and creamy)
• 1/2 to 1 cup semi-chocolate chips (depending on your preferred chocolate needs)

With a mixer mix the butter, peanut butter and sugars until fluffy. Add eggs and vanilla and continue mixing until light and fluffy. Combine dry ingredients in a separate bowl.  Add dry ingredients.  Mix and add milk, mix.  Add chocolate chips.

Cook at 350 degrees for 8-10 minutes...or until barely brown.