Ingredients:
3/4 c. shortening (I always use butter)
1 c. sugar
1 egg
1/4 c. molasses
2 c. flour
1/4 tsp. salt
2 tsp. soda
3 tsp. pumpkin pie spice (I usually add a tiny bit more ginger/cinnamon/nutmeg.....just until I like the taste.....but it's good as written)
sugar for rolling
Cream together first 4 ingredients. Add remaining ingredients, except sugar for rolling. Mix well. Chill for 1 hour. Roll into 1 inch balls, roll in sugar, and bake at 375 for 8 minutes. Makes 45 cookies.
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